
Coffee Liqueur
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A Rich Blend of Three Coffee Origins
Our commitment to quality begins with the foundation of our liqueur: the coffee itself. We use a unique blend of ground coffee from three distinct regions to achieve a complex and satisfying flavour:
- Brazil: Provides a rich base and body.
- Ethiopia: Contributes bright, aromatic notes.
- Vietnam: Adds depth and intensity to the roasted character.
This expertly balanced blend offers a flavour strength of 4, resulting in a bold coffee presence that forms the heart of our liqueur.
Deep, Roasted Flavour with Notes of Dark Chocolate
Experience a symphony of flavours, from the intense aroma of freshly roasted coffee to the nuanced sweetness of milk chocolate. This isn't just a simple coffee taste; it's a deep, roasted coffee profile with an enticing hint of dark chocolate and a naturally sweet, smooth finish that lingers on the palate.
Handcrafted in Tayport, Fife
Made in our family-led distillery in Tayport, Scotland, our liqueur embodies the artistry of traditional cold brewing techniques. We use the finest coffee beans, prepared by Aimers Tea & Coffee, Dundee. This ensures an authentic and exceptional taste, reflecting our commitment to real, local ingredients.
The Foundation for a Richer Espresso Martini
The rich flavour and smooth finish make our liqueur the perfect base for classic cocktails. Use it to create a truly authentic Espresso Martini or a smoother White Russian. It is also a brilliant addition to ice cream and cakes, making it a versatile favourite for any home bar.
A Thoughtful Gift for the Coffee Aficionado
Searching for a unique and sophisticated gift? Our Scottish Craft Coffee Liqueur is a must-have for coffee lovers, cocktail enthusiasts, and anyone who appreciates the authentic quality of a spirit made with care.

Tasting Notes
Nose
Rich aromas of freshly roasted coffee with subtle nutty undertones, creating a deep and inviting warmth.
Palate
Smooth and well-rounded, featuring light milk chocolate notes that complement the bold coffee flavour. A touch of natural sweetness enhances the complexity, making it both indulgent and balanced.
Finish
A defined and satisfying finish, where the roasted coffee lingers with a delicate chocolatey smoothness, perfect for sipping or mixing into cocktails.

How to drink
Tayport Coffee Old Fashioned
- 20ml Tayport Distillery Coffee Liqueur
- 40ml Tayport Distillery Rum (e.g., 100 Chimes Rum)
- 2 Dashes Orange Bitters by Angostura
- Garnish: Orange peel
Tayport Espresso Martini
- 35ml Coffee Liqueur
- 35ml Espresso
- 35ml Vodka (e.g., Tayport Distillery Malt Barley Vodka or Madagascan Vanilla Vodka)
- Garnish: Coffee beans